Find Out With The Dish What Wine To Taste To Experience The Pinnacle Of Gastronomy

 

Most of us use the same wine for all occasions, but the experience of eating will drastically change if next to it and choose the appropriate wine

1 Operator – As the beginning of the story, choose white dry and strong wine or dry champagne, but the best choice Riesling, Pinot Blanc, sherry, port, sherry or permit.

2 appetizers – Excellent go dry white wine and dry rose wines. The proposed Riesling, Pinot Blanc, and Pinot, kingdom, Cabernet Sauvignon pink …

 


3 Light meat – The rule is to go with a light flesh white, with dark red wine. In this case, choose Riesling, Pinot Blanc, Chardonnay, kingdom …

4 Dark Meat – You will not go wrong with black and pink wines like Frankovka, Weigl, Pinot Noir, Teran, Carib nana.

  1. The meat from the grill and grill – go with the mellow white, pink and red wines like Riesling, kingdom, Pinot Blanc, and Gris, Riesling, Chardonnay …

    6 Whitefish – a great complement mellow white dry wines but will be hit Riesling, Mal vug ava, Pinot Blanc, Riesling.

7 Blue Fish – With oily fish turn go mellow white, light blue, pink and opal wine so proposes Pinot Blanc and Gris, Franconia, Carignan, Riesling, Grenache …

8 fish grilled and grilled – As this is a “stronger” fish go and strengthens the white and red wines. You will not go wrong if you choose a Pinot Blanc and Pinot, Riesling, Chardonnay, Cabernet Sauvignon, Pinot Noir, Merlot …

9  Desert – Many do not like to drink wine with cookies, but if you are of those who patella well with all select aromantic semi-dry and sweet wines or sweet sparkling wines, such as Trainer semi-dry, semi-dry Muscat Ottonel, Muscat sweet, muscat dry, semi-sweet, Chardonnay semi-sweet, sherry …

Leave a Reply

The Fly Travel
%d bloggers like this: